Vanilla Bean Paste
LAFAZA's Pure Madagascar Vanilla Paste is made using our Organic Pure Bourbon Vanilla Extract and Organic Pure Ground Vanilla. We use a slow extraction process that brings out the robust flavors and the rich aroma of our smallholder-produced forest-grown Madagascar Bourbon Vanilla Beans.
LAFAZA Madagascar Bourbon Vanilla
What is Madagascar Bourbon Vanilla?
Commonly considered the most desirable variety of vanilla, Madagascar Bourbon Vanilla Beans are grown on the lush tropical island of Madagascar and feature a flavor and aroma that will truly tantalize your taste buds. Cutting open a fresh Madagascar Bourbon Vanilla Bean Pod for the first time is a personal experience that we'd hate to spoil with lackluster descriptions of aromas and flavors. But if we had to... we'd tell you that we fell in love with the rich and creamy flavor of Madagascar Bourbon Vanilla. It's sweet but soft scent is sure to leave you looking for ways to include pure vanilla in your baking and cooking.
Whether baking a batch of cookies or adding some extra sweetness to your coffee, Madagascar Bourbon Vanilla is the perfect all-purpose vanilla variety that will take your culinary creations to the next level.
Shopping For Madagascar Bourbon Vanilla?
It's essential to watch for the quality of the Madagascar Bourbon Vanilla and its origin while shopping. You wouldn't want to support farming and business practices that don't align with your values. We recommend our friends and family (when they can't get to LAFAZA products) look for products that are 100% pure, have no additives or preservatives, and come from a sustainable source that you trust to treat the farmers and local community as partners, not profit centers. LAFAZA offers both conventionally grown Non-GMO Project Verified, and USDA Organic certified varieties in all vanilla formats. You can rest assured that each product's creation follows our unique Farmers, Forests, and Flavors value system, putting People, Planet, and Prosperity at the center of all we do.
All LAFAZA Madagascar Vanilla is grown with traditional forest-friendly practices known as agroforestry in direct partnership with Madagascar's smallholder farmers and community members in the Toamasina region to ensure the rich biodervisty of Madagascar is maintained for future generations.
What is Bourbon Vanilla?
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