A classic vanilla milkshake is a great way to show off the rich flavor of fresh Madagascar Bourbon Vanilla. This recipe makes 4 servings, it's quick, easy to make, and sure to become a family favorite!
- 1 quart of Vanilla Ice Cream
- 1 cup of Half-and-Half or Whole Milk
- 1 Vanilla Bean, Split Lengthwise
Simply combine the Ice Cream and Half in Half or Whole Milk in a blender. Add the scraped seeds from your split Vanilla Bean, and blend until smooth!