Old-Fashioned Apple Pie

Old-Fashioned Apple Pie

There's nothing quite like a warm apple pie to comfort you on a chilly autumn... or spring day... (Who knew National Apple Pie day was in May!) Whether you're reading this spring, fall, summer, or winter, this recipe for an Old-Fashioned Apple Pie is delicious and straightforward. It's sure to become a family favorite no matter when it's served! You'll find the full recipe at SimplyRecipes.com

  • 3 pounds of Apples (6 to 8: Granny Smith, Jonagold, Golden Delicious)
  • 1 tbsp of Lemon Juice
  • 2/3 cup of Sugar
  • 3 tbsp of All-Purpose Flour
  • 1/2 tsp of Cinnamon
  • 1/4 tsp of Ground Allspice
  • 1/4 tsp of Ground Nutmeg
  • 1 tbsp of Brandy, optional
  • 1 tsp of Vanilla Extract
  • 1 Double Crust Pie Dough or your favorite pie crust recipe.
For the egg wash:
  • 1 large Egg Yolk
  • 1 tbsp Cream


You'll find the full recipe at SimplyRecipes.com


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