Roasted Brussels Sprouts with a Vanilla-Garlic Butter
1 min read

Roasted Brussels Sprouts with a Vanilla-Garlic Butter

When done right, Brussels Sprouts become a favorite vegetable of many! They can be bitter and tough, but with the right seasoning and roasting method they crisp up for a tasty and healthy side dish. For the full recipe visit: ChefJanetK.com

Ingredients:

  • 1 1/2 lbs of Brussels Sprouts
  • Oil Spray
  • 3 Tbsp of Butter
  • 1/2 tsp of Salt
  • 1/4 tsp of Granulated Garlic
  • 1 Vanilla Bean or an additional 1/2 tsp of Vanilla Extract (Paste or Ground)
  • 1/2 tsp of Vanilla Extract
  • 1/2 tsp of Agave or Honey

For the full recipe visit: ChefJanetK.com

Enjoy!