Recipes and How To's

Joey Brennan
Dark Chocolate-Almond Tart

Dark Chocolate-Almond Tart

Looking for a dessert to serve at your next dinner party? Your guests will be raving about this chocolate almond tart! The chocolate gives the tart a rich flavor, while the almond crust adds a crisp crunch. This is a decadent dessert that will not disappoint! You'll find the recipe at VegetarianTimes.com Crust Ingredients: 1 egg white 1/4 cup sugar 1/4 tsp. salt 1 1/2 cups firmly packed almond meal or almond flour 1 Tbs. cornstarch 1 Tbs. butter or margarine, melted 1/2 tsp. vanilla extract 1/4 tsp. almond extract, optional Filling Ingredients: 1/4 cup slivered almonds 1 12-oz. can...

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Joey Brennan
Classic Caramel Apples

Classic Caramel Apples

Nothing says "Happy Halloween!" like the crunch into these Classic Caramel Apples. We're celebrating halloween with this deliciously sweet, and delightfully tart treat! If you'd like to join along you'll find the full recipe at allrecipes.com Ingredients: 8 large Apples 8 Wooden Chopsticks (Handles) 2 cups of Brown Sugar 1 can of Sweetened Condensed Milk (14 oz) 1 cup of Light Corn Syrup 1 cup of Butter 2 tsp of Pure Madagascar Vanilla Extract You can find the full recipe at allrecipes.com Enjoy!

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Joey Brennan
Spooky Sugar Cookies

Spooky Sugar Cookies

You've gotta love a sweet and spooky treat on halloween. We're breaking out our haunted cookie cutters and rolling pins to make these Spooky Sugar Cookies! You can follow along with the full recipe at FoodNetwork.com Cookie Ingredients: 2 1/2 cups of All-Purpose Flour 1/4 tsp of Baking Powder 1/4 tsp of Fine Salt 1 1/2 sticks of Unsalted Butter  3/4 cup of Granulated Sugar 1 large Egg 1 tsp of Pure Vanilla Extract Icing Ingredients: 4 cups confectioners' sugar 1/4 cup meringue powder Gel food coloring, for tinting the icing You'll find the full recipe at FoodNetwork.com Enjoy!

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Joey Brennan
Angel Food Cake

Angel Food Cake

Everybody loves angel food cake. It’s light, fluffy, and not too sweet. But it can be a little tricky to make. We think we found an approachable recipe that will produce a great cake every time, you'll find the recipe at SallysBakingAddictions.com Ingredients: 1 and 3/4 cups of Granulated Sugar 1 cup + 2 tbsp of Cake Flour 1/4 tsp of Salt 12 large Egg Whites 1 and 1/2 tsp of Cream Of Tartar 1 and 1/2 tsp of Pure Vanilla Extract Optional Toppings: Confectioners’ Sugar for dusting, Whipped Cream, and Berries You'll find the recipe at SallysBakingAddictions.com Enjoy!

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