Coconut Macaroons

Coconut Macaroons

When we saw it was National Macaroon day, we couldn't help but think of the hip, colorful macaron that's nearly impossible to perfect! Luckily, macaroons with two Os are much easier to make; if you want to give it a go, look no further than these Coconut Macaroons from Ina Garten. These cookies are perfect for any occasion; and will surely please a crowd. Why not give them a shot? You'll find the full recipe at Food.com

Ingredients:

  • 14 oz of Sweetened Shredded Coconut
  • 14 oz of Sweetened Condensed Milk
  • 1 tsp of Pure Vanilla Extract
  • 2 extra-large Egg Whites
  • 1/4 tsp of Kosher Salt

You'll find the full recipe at Food.com

Enjoy!


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